MANGO MARGARITA SMOOTHIE (by Lauren Von Der Pool)

MANGO MARGARITA SMOOTHIE (by Lauren Von Der Pool)

SMG RECIPES

Supa Mega Margarita Smoothie is a tasty, naturally sweet, and fruity mocktail smoothie. It takes just minutes to make and with the addition of a scoop of Supa Mega Greens, it’s both delicious and nutritious drink, perfect for breakfast or a snack.

INGREDIENTS

  • 2 cups fresh spinach
  • 1 cup coconut water (unsweetened)
  • 1 orange (peeled)
  • 2 cups mango (frozen)
  • 1 cup pineapple (frozen)
  • Juice of 1/2 lime (plus lime for garnish)
  • 1 tbsp of Supa Mega Greens
  • Coarse salt for rim of glasses (optional)

 

INSTRUCTIONS

  1. Blend spinach, orange, and coconut water until smooth.
  2. Add Supa Mega Greens, mango, pineapple, and lime juice. Blend again.
  3. Save squeezed lime and rub it around the rim of the margarita glasses. Dip the rim into the coarse salt.
  4. Pour the smoothie into the prepared glasses and garnish with a slice of lime.

 

NOTES

*Use frozen fruit to make smoothie cold.